What it lacks in the smell department it neatly compensates with its rich color and water content. I can’t say the same for other fruits. Instead of just eating the fruit, why not juice it and enjoy on a hot sunny afternoon to quench your thirst.
Watermelon Cooler
You’ll Need:
Water melon, cubed | 2 cups |
Lemon juice | 2 tbsp |
Sugar | 3 tbsp |
Water | 1/2 – 1 cup |
Salt | 1 pinch |
Black salt | 1 pinch |
Ice cubes | For serving |
Method:
In a blender run the deseeded and cubed watermelon along with water. Pass it through a sieve. To this add sugar, salt, black salt and lemon juice. Mix well till the sugar dissolves completely.
Serve in tall glasses over ice cubes.
This is off to my FUN N SUN event and to Divya's Show me your Summer Cooler
