I love watermelons with a passion. Well look at the fruit. What an utterly beautiful color combination. Tie-in-dye look alike with the white and green in the outer with a bright hue of red with black dots like in the insides. Isn't it gorgeous?
What it lacks in the smell department it neatly compensates with its rich color and water content. I can’t say the same for other fruits. Instead of just eating the fruit, why not juice it and enjoy on a hot sunny afternoon to quench your thirst.
Watermelon Cooler
You’ll Need:
Water melon, cubed | 2 cups |
Lemon juice | 2 tbsp |
Sugar | 3 tbsp |
Water | 1/2 – 1 cup |
Salt | 1 pinch |
Black salt | 1 pinch |
Ice cubes | For serving |
Method:
In a blender run the deseeded and cubed watermelon along with water. Pass it through a sieve. To this add sugar, salt, black salt and lemon juice. Mix well till the sugar dissolves completely.
Serve in tall glasses over ice cubes.
Chill !!!